Bohemian Pilsner (1 ratings)
All Grain Recipe
Submitted By: suregork (Shared)Members can download and share recipes
Batch Size: 5.02 gal | Style: Bohemian Pilsner ( 2B) |
Boil Size: 7.11 gal | Style Guide: BJCP 2008 |
Color: 3.9 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 35.6 IBUs | Boil Time: 90 min |
Est OG: 1.050 (12.5° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Two Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
9 lbs 14.73 oz | Pilsner (2.3 SRM) | Grain | 1 |
11.99 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
0.88 oz | Saaz [4.0%] - Boil 60 min | Hops | 3 |
1.73 oz | Saaz [4.0%] - Boil 30 min | Hops | 4 |
1.31 oz | Saaz [4.0%] - Boil 10 min | Hops | 5 |
1.31 oz | Saaz [4.0%] - Boil 0 min | Hops | 6 |
1.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 7 |