Galaxy Pond Pale Ale

Brewer: Jesse McConnell
Batch Size: 5.50 gal	Style: American Pale Ale ( 6A)
Boil Size: 8.12 gal	Style Guide: BJCP 1999
Color: 9.9 SRM	Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 38.8 IBUs	Boil Time: 90 min
Est OG: 1.055 (13.5° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.017 SG (4.2° P)	Fermentation: Ale, Two Stage
ABV: 5.0%	Taste Rating: 35.0

Ingredients
Amount	Name	Type	#
15.28 g	Gypsum (Calcium Sulfate) (Mash 60 min)	Misc	1
10 lbs 12.52 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	2
14.65 oz	Caramel/Crystal Malt - 80L (80.0 SRM)	Grain	3
3.02 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	4
1.00 oz	Cascade [5.5%] - Boil 60 min	Hops	5
1.50 oz	Cascade [5.5%] - Boil 10 min	Hops	6
1.25 oz	Cascade [5.5%] - Boil 5 min	Hops	7
0.50 oz	Galaxy [14.0%] - Boil 5 min	Hops	8
1.00 oz	Cascade [5.5%] - Boil 0 min	Hops	9
1.0 pkgs	English Ale (White Labs #WLP002)	Yeast	10
1.50 oz	Galaxy [14.0%] - Dry Hop 3 days	Hops	11

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