JB's Vienna Lager-20 gallon 
All Grain Recipe
Submitted By: moterbiker (Shared)
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| Brewer: JB | |
| Batch Size: 22.00 gal | Style: Vienna Lager ( 3A) |
| Boil Size: 26.98 gal | Style Guide: BJCP 2008 |
| Color: 14.9 SRM | Equipment: 20 gallon final in 30 pot |
| Bitterness: 28.9 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.7° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.012 SG (3.2° P) | Fermentation: Lager, Two Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 21 lbs 7.48 oz |
Vienna Malt (3.5 SRM) |
Grain |
1 |
| 12 lbs 5.22 oz |
Munich Dark 30L (Gambrinus) (35.0 SRM) |
Grain |
2 |
| 3 lbs 4.92 oz |
Corn, Flaked (1.3 SRM) |
Grain |
3 |
| 1 lbs 10.30 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
| 1 lbs 4.76 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
5 |
| 2.55 oz |
Pacific Gem [13.8%] - Boil 40 min |
Hops |
6 |
| 1.29 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
| 2.55 oz |
Hallertauer US [4.7%] - Boil 5 min |
Hops |
8 |
| 1.91 oz |
Saaz [2.2%] - Boil 5 min |
Hops |
9 |
| 4.0 pkgs |
Mexican Lager (White Labs #WLP940) |
Yeast |
10 |
Taste Notes
Very malt heavy, tastes great, might SLIGHTLY increase hops next time around. Any noble hop subs would work.
This is a replacement for the Negra Modelo recipe I shared a while back. Fifteen gallons of this beer was gone in less than a month at my house with 8 other beers on tap, the neighbors liked it that much. The Munich 30 is a little hard to find but it really produces a great color without having to use a lot of caramel. Notes
Let me know what you think!This Recipe Has Not Been Rated
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