Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
1 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
1 lbs |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
1 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
5 |
1 lbs |
Special Roast (Briess) (50.0 SRM) |
Grain |
6 |
0.50 oz |
Magnum [12.0%] - First Wort |
Hops |
7 |
1.00 oz |
Willamette [5.5%] - Boil 30 min |
Hops |
8 |
1.00 oz |
Willamette [5.5%] - Boil 10 min |
Hops |
9 |
1.00 oz |
Willamette [5.5%] - Steep 10 min |
Hops |
10 |
1.0 pkgs |
San Diego Super Yeast (White Labs #WLP090) |
Yeast |
11 |