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Summer Gold 2012 
All Grain Recipe
Submitted By: stltaper (Shared)Members can download and share recipes
| Brewer: Brian Sax | |
| Batch Size: 12.00 gal | Style: American Wheat or Rye Beer ( 6D) |
| Boil Size: 13.72 gal | Style Guide: BJCP 2004 |
| Color: 4.2 SRM | Equipment: My Equipment |
| Bitterness: 32.4 IBUs | Boil Time: 60 min |
| Est OG: 1.042 (10.5° P) | Mash Profile: My Mash |
| Est FG: 1.011 SG (2.8° P) | Fermentation: My Aging Profile |
| ABV: 4.1% | Taste Rating: 50.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs | Wheat Malt, Ger (2.0 SRM) | Grain | 1 |
| 6 lbs 8.00 oz | Pale Malt (2 Row) US (3.0 SRM) | Grain | 2 |
| 8.00 oz | Biscuit Malt (23.0 SRM) | Grain | 3 |
| 8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
| 8.00 oz | Vienna Malt (3.5 SRM) | Grain | 5 |
| 1.50 oz | Amarillo [10.0%] - Boil 15 min | Hops | 6 |
| 2.00 tsp | Yeastex 61 Nutrient (Boil 15 min) | Misc | 7 |
| 1.20 tsp | Irish Moss (Boil 10 min) | Misc | 8 |
| 1.50 oz | Amarillo [10.0%] - Boil 10 min | Hops | 9 |
| 2.00 oz | Citra [13.0%] - Boil 5 min | Hops | 10 |
| 1.00 oz | Amarillo [10.0%] - Boil 5 min | Hops | 11 |
| 1.00 oz | Amarillo [10.0%] - Boil 0 min | Hops | 12 |
| 1.00 oz | Simcoe [13.0%] - Boil 0 min | Hops | 13 |
| 2.0 pkgs | American Ale (Wyeast Labs #1056) | Yeast | 14 |