
Kite and Key 2024 
All Grain Recipe
Submitted By: Daddylawman (Shared)Members can download and share recipes
Brewer: Rainy Day Brewery | |
Batch Size: 12.00 gal | Style: American Pale Ale (10A) |
Boil Size: 15.11 gal | Style Guide: BJCP 2008 |
Color: 8.2 SRM | Equipment: Blichman 20 Gallon RIMS Rev 3 - 78% |
Bitterness: 48.2 IBUs | Boil Time: 60 min |
Est OG: 1.057 (13.9° P) | Mash Profile: RIMS-HERMS Single Infusion, Medium Body |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
ABV: 5.9% | Taste Rating: 0.0 |
Amount | Name | Type | # |
---|---|---|---|
16 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
3 lbs 8.00 oz | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 2 |
2 lbs | Melanoiden Malt (20.0 SRM) | Grain | 3 |
2 lbs | Vienna Malt (Avangard) (3.0 SRM) | Grain | 4 |
1.00 oz | Magnum [12.0%] - Boil 60 min | Hops | 5 |
1.50 oz | Citra [12.0%] - Boil 10 min | Hops | 6 |
1.00 oz | Citra [12.0%] - Steep 20 min | Hops | 7 |
1.00 oz | El Dorado [15.0%] - Steep 20 min | Hops | 8 |
1.00 oz | Galaxy [14.0%] - Steep 20 min | Hops | 9 |
2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 10 |
1.00 oz | Citra [12.0%] - Dry Hop 2 days | Hops | 11 |
1.00 oz | El Dorado [15.0%] - Dry Hop 2 days | Hops | 12 |
1.00 oz | Galaxy [14.0%] - Dry Hop 2 days | Hops | 13 |