
KFC Fresh Hop Pale Ale 
All Grain Recipe
Submitted By: mjs566 (Shared)Members can download and share recipes
Brewer: Great Auk | |
Batch Size: 5.50 gal | Style: American Pale Ale (18B) |
Boil Size: 7.39 gal | Style Guide: BJCP 2015 |
Color: 3.8 SRM | Equipment: My Equipment (10 gallon) |
Bitterness: 38.8 IBUs | Boil Time: 105 min |
Est OG: 1.053 (13.1° P) | Mash Profile: Gluten Free Ceremix/Ondea Pro |
Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
ABV: 5.2% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8.80 gal | Light and hoppy | Water | 1 |
15.00 ml | Lactic Acid (Mash 60 min) | Misc | 2 |
7.36 g | Gypsum (Calcium Sulfate) (Mash 60 min) | Misc | 3 |
2.52 g | Calcium Chloride (Mash 60 min) | Misc | 4 |
1.74 g | Epsom Salt (MgSO4) (Mash 60 min) | Misc | 5 |
1.00 items | Campden Tablets (Mash 60 min) | Misc | 6 |
12.00 oz | Rice Hulls (0.0 SRM) | Adjunct | 7 |
4 lbs | Pale Millet Malt (1.3 SRM) | Grain | 8 |
4 lbs | Pale Rice Malt (1.3 SRM) | Grain | 9 |
1 lbs 8.00 oz | Caramel Millet Malt (6.0 SRM) | Grain | 10 |
1 lbs 8.00 oz | Organic Pale Buckwheat (2.0 SRM) | Grain | 11 |
20.00 ml | Ceremix Flex (Mash 140 min) | Misc | 12 |
20.00 ml | Ondea Pro Enzyme (Mash 90 min) | Misc | 13 |
0.75 oz | Cascade [5.5%] - Boil 60 min | Hops | 14 |
3.00 oz | Cascade [1.1%] - Boil 20 min | Hops | 15 |
4.00 oz | Cascade [1.1%] - Boil 10 min | Hops | 16 |
4.00 oz | Cascade [1.1%] - Boil 0 min | Hops | 17 |
4.00 oz | Cascade [1.1%] - Steep 15 min | Hops | 18 |
1.0 pkgs | Verdant IPA Yeast (LalBrew #) | Yeast | 19 |
6.00 g | Fermaid K (Primary 1 days) | Misc | 20 |