Evilmorgana… of death! ver 4

All Grain Recipe

Submitted By: Ratape (Shared)
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Brewer: LKPG Brewery... of death!
Batch Size: 6.87 galStyle: Hazy IPA (21C)
Boil Size: 8.89 galStyle Guide: BJCP 2021
Color: 6.2 SRMEquipment: Danbrygger 43... of death!
Bitterness: 33.3 IBUsBoil Time: 60 min
Est OG: 1.077 (18.6° P)Mash Profile: RIMS-HERMS Single Infusion, Medium Body
Est FG: 1.017 SG (4.4° P)Fermentation: Ale, Single Stage
ABV: 7.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
11.27 gal Linköping Råberga Water 1
15 lbs 6.92 oz Viking Pale Ale Malt (3.0 SRM) Grain 2
2 lbs 3.27 oz Flaked Torrefied Oats (Crisp) (2.5 SRM) Grain 3
2 lbs 3.27 oz Viking Wheat Malt (3.0 SRM) Grain 4
1.06 oz Centennial [10.0%] - Boil 25 min Hops 5
1.06 oz Solero [10.0%] - Boil 25 min Hops 6
3.53 oz Citra [12.0%] - Boil 0 min Hops 7
2.47 oz Centennial [10.0%] - Boil 0 min Hops 8
1.76 oz Citra [12.0%] - Boil 0 min Hops 9
3.0 pkgs New England (Lallemand #- ) Yeast 10
5.29 oz Citra [12.0%] - Dry Hop 5 days Hops 11
3.53 oz Centennial [10.0%] - Dry Hop 5 days Hops 12
2.47 oz Solero [10.0%] - Dry Hop 5 days Hops 13

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