Ingredients
Amount |
Name |
Type |
# |
12 lbs 0.01 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
1 lbs |
Caravienne Malt (22.0 SRM) |
Grain |
2 |
8.00 oz |
Brown Malt (65.0 SRM) |
Grain |
3 |
8.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
4 |
8.00 oz |
Special B Malt (180.0 SRM) |
Grain |
5 |
8.00 oz |
Turbinado (10.0 SRM) |
Sugar |
6 |
1.00 oz |
Golding US Pellet Type 90 [5.0%] - Boil 60 min |
Hops |
7 |
1.00 oz |
Golding US Pellet Type 90 [5.0%] - Boil 20 min |
Hops |
8 |
1.00 oz |
Golding US Pellet Type 90 [5.0%] - Boil 5 min |
Hops |
9 |
1.00 oz |
Coriander Seed (Boil 5 min) |
Misc |
10 |
1.00 oz |
Crystalized Ginger (Boil 5 min) |
Misc |
11 |
1.0 pkgs |
Belgian Abbey II (Wyeast Labs #1762) |
Yeast |
12 |