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Dr Smurto's cascade/amarillo 
All Grain Recipe
Submitted By: humper_zim (Shared)Members can download and share recipes
| Brewer: Mick | |
| Batch Size: 6.08 gal | Style: American Pale Ale (10A) |
| Boil Size: 6.96 gal | Style Guide: BJCP 2008 |
| Color: 8.1 SRM | Equipment: BIAB - pot + eskie |
| Bitterness: 33.4 IBUs | Boil Time: 60 min |
| Est OG: 1.048 (12.0° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.010 SG (2.7° P) | Fermentation: Ale, Single Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 4.53 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 2 lbs 1.51 oz | Munich Malt (9.0 SRM) | Grain | 2 |
| 2 lbs 1.51 oz | Wheat Malt, Ger (2.0 SRM) | Grain | 3 |
| 10.58 oz | Caramunich Malt (56.0 SRM) | Grain | 4 |
| 0.60 oz | Amarillo Gold [8.4%] - Boil 60 min | Hops | 5 |
| 0.18 oz | Cascade [7.4%] - Boil 60 min | Hops | 6 |
| 0.88 oz | Cascade [7.4%] - Boil 20 min | Hops | 7 |
| 0.25 | Whirlfloc Tablet (Boil 15 min) | Misc | 8 |
| 0.88 oz | Cascade [7.4%] - Boil 0 min | Hops | 9 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 10 |