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Darkness 
All Grain Recipe
Submitted By: savagejair (Shared)Members can download and share recipes
| Batch Size: 4.50 gal | Style: American Porter (20A) |
| Boil Size: 5.89 gal | Style Guide: BJCP 2015 |
| Color: 73.2 SRM | Equipment: CH BIAB Kettle (120v current) 2 elements |
| Bitterness: 27.6 IBUs | Boil Time: 60 min |
| Est OG: 1.072 (17.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.018 SG (4.6° P) | Fermentation: Ale, Single Stage |
| ABV: 7.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 3 lbs | Chocolate Malt (450.0 SRM) | Grain | 2 |
| 1.00 items | Campden Tablets (Mash 60 min) | Misc | 3 |
| 1.20 oz | Northern Brewer [7.0%] - Boil 60 min | Hops | 4 |