Cheach Marin

All Grain Recipe

Submitted By: dcorm44 (Shared)
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Brewer: Dustyn Cormier
Batch Size: 5.00 galStyle: Fruit Beer (29A)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 16.7 SRMEquipment: BIAB - Standard 5 Gal/19 l Batch
Bitterness: 9.7 IBUsBoil Time: 90 min
Est OG: 1.072 (17.6° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.006 SG (1.6° P)Fermentation: Ale, Single Stage
ABV: 8.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) Grain 1
5.00 tsp Yeast Nutrient (Boil 15 min) Misc 2
1.00 Whirlfloc Tablet (Boil 15 min) Misc 3
2.00 oz Huell Melon [7.2%] - Steep 15 min Hops 4
0.41 gal Peach Puree - Vintner's [Primary] (9.0 SRM) Juice 5
0.28 gal Organic Tart Cherry Juice - Knudsen [Primary] (60.0 SRM) Juice 6
2.0 pkgs Wildbrew Philly Sour (Lallemand #-) Yeast 7

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