Lutra™ Kveik NZ-Pils 
All Grain Recipe
Submitted By: FSJJunkie (Shared)
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| Brewer: Dennis Upton | |
| Batch Size: 5.25 gal | Style: New Zealand Pilsner ( X.5) |
| Boil Size: 6.31 gal | Style Guide: BJCP 2015 |
| Color: 2.4 SRM | Equipment: ANVIL Foundry 10.5 (5 gal batch) size |
| Bitterness: 41.3 IBUs | Boil Time: 90 min |
| Est OG: 1.046 (11.5° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.009 SG (2.3° P) | Fermentation: Ale, Two Stage |
| ABV: 4.9% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 7.51 gal |
Bowen Well Water |
Water |
1 |
| 9 lbs |
Pilsner (2 Row) UK (1.0 SRM) |
Grain |
2 |
| 1 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
| 1.06 oz |
Rakau (Alpharoma) [9.2%] - Boil 60 min |
Hops |
4 |
| 1.06 oz |
Motueka [7.0%] - Boil 5 min |
Hops |
5 |
| 1.0 pkgs |
Lutra Kveik (Omega #OYL-071) |
Yeast |
6 |
Taste Notes
balanced between malt and hops
Notes
Receipe from Omega Yeas Labs website: https://omegayeast.com/lutra-kveik-helles-pseudo-lager-recipe
Fermentation appeared done after 3 days.
This Recipe Has Not Been Rated
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