Pilsen Czech N 142° 07/10/23
All Grain Recipe
Submitted By: EdersonGB (Shared)Members can download and share recipes
Brewer: Ederson Gentil | |
Batch Size: 14.53 gal | Style: Czech Pale Lager ( 3A) |
Boil Size: 17.01 gal | Style Guide: BJCP 2015 |
Color: 5.1 SRM | Equipment: Panela de 60 L |
Bitterness: 25.0 IBUs | Boil Time: 60 min |
Est OG: 1.042 (10.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
ABV: 4.2% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
21.45 gal | Lager | Water | 1 |
17 lbs 10.19 oz | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 2 |
3 lbs 4.91 oz | Corn, Flaked (1.3 SRM) | Grain | 3 |
10.58 oz | Melanoidin (Weyermann) (30.0 SRM) | Grain | 4 |
1.06 oz | Carafa III (525.0 SRM) | Grain | 5 |
1.06 oz | Hallertau Magnum [14.0%] - Boil 60 min | Hops | 6 |
0.88 oz | Sladek [5.0%] - Boil 15 min | Hops | 7 |
1.76 oz | Saaz [3.8%] - Boil 5 min | Hops | 8 |