IPA 150° 24/05/2024

All Grain Recipe

Submitted By: EdersonGB (Shared)
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Brewer: Ederson GB
Batch Size: 29.06 galStyle: American IPA (21A)
Boil Size: 34.56 galStyle Guide: BJCP 2015
Color: 10.1 SRMEquipment: Panela 170 L Inox
Bitterness: 63.8 IBUsBoil Time: 60 min
Est OG: 1.058 (14.4° P)Mash Profile: Robobrew Mash and Sparge Med Body
Est FG: 1.015 SG (3.7° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
66.04 g Sulfato de Cálcio (Mash 60 min) Misc 1
33.02 g Cloreto de Cálcio (Mash 60 min) Misc 2
24.77 g Sulfato de Magnésio (Mash 60 min) Misc 3
1.65 g Cloreto de Sódio (Mash 60 min) Misc 4
43.62 gal Agua amarga ipa Water 5
55 lbs 1.85 oz PALE BINDEWALD (2.5 SRM) Grain 6
1 lbs 1.64 oz (de) CHÂTEAU CARA BLOND® (10.2 SRM) Grain 7
1 lbs 1.64 oz (de) CHÂTEAU CRYSTAL NATURE® (76.2 SRM) Grain 8
8.11 oz Carafa III (525.0 SRM) Grain 9
3.53 oz Columbus (Tomahawk) [15.0%] - Boil 60 min Hops 10
5.29 oz Citra [15.0%] - Boil 0 min Hops 11
3.53 oz Mosaic (HBC 369) [12.2%] - Boil 0 min Hops 12

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