CZECH PREMIUN PALE LAGER 01/05/24 2° ediçao

All Grain Recipe

Submitted By: EdersonGB (Shared)
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Brewer: EDER
Batch Size: 30.38 galStyle: Czech Premium Pale Lager ( 3B)
Boil Size: 36.76 galStyle Guide: BJCP 2015
Color: 4.5 SRMEquipment: Panela 170 L
Bitterness: 34.6 IBUsBoil Time: 60 min
Est OG: 1.045 (11.3° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 4.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
31.80 g Cloreto de Cálcio (Mash 60 min) Misc 1
23.85 g Sulfato de Magnésio (Mash 60 min) Misc 2
15.90 g Sulfato de Cálcio (Mash 60 min) Misc 3
1.59 g Cloreto de Sódio (Mash 60 min) Misc 4
42.00 gal Agua pilsen equili Water 5
39 lbs 10.93 oz Pilsen bindewald (1.8 SRM) Grain 6
2 lbs 3.27 oz Corn, Flaked (1.3 SRM) Grain 7
1 lbs 1.64 oz (de) CHÂTEAU CARA GOLD® (60.9 SRM) Grain 8
1 lbs 1.64 oz (de) CHÂTEAU MELANO LIGHT (20.3 SRM) Grain 9
2.29 oz Hallertau Magnum [16.8%] - Boil 60 min Hops 10
3.53 oz Sladek [5.0%] - Boil 20 min Hops 11
3.53 oz Saaz [2.4%] - Boil 10 min Hops 12
1.76 oz Tettnang [5.2%] - Boil 10 min Hops 13

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