BeerSmith™ Recipes and Web Editor
Thrice as Nice Tripel 
(1 ratings)
All Grain Recipe
Submitted By: ryboflav (Shared)Members can download and share recipes
| Brewer: Ryan | |
| Batch Size: 5.50 gal | Style: Belgian Tripel (18C) |
| Boil Size: 9.13 gal | Style Guide: BJCP 2008 |
| Color: 5.7 SRM | Equipment: My BIAB 5gal 90 min boil |
| Bitterness: 26.6 IBUs | Boil Time: 90 min |
| Est OG: 1.079 (19.0° P) | Mash Profile: BIAB, Light Body |
| Est FG: 1.008 SG (2.1° P) | Fermentation: Ale, Single Stage |
| ABV: 9.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 13 lbs 12.46 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 2 lbs 3.27 oz | Munich Malt (9.0 SRM) | Grain | 2 |
| 1 lbs 10.46 oz | Cane (Beet) Sugar (0.0 SRM) | Sugar | 3 |
| 1.48 oz | Willamette [4.8%] - Boil 60 min | Hops | 4 |
| 0.71 oz | Saaz [4.0%] - Boil 5 min | Hops | 5 |
| 1.0 pkgs | Trappist Ale (White Labs #WLP500) | Yeast | 6 |
by joseantonio1310