87. HSM 87 Nelson Apa (1 ratings)

All Grain Recipe

Submitted By: koskinjo (Shared)
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Brewer: HSM
Batch Size: 13.21 galStyle: American Pale Ale (18B)
Boil Size: 17.85 galStyle Guide: BJCP 2015
Color: 6.0 SRMEquipment: HSM Veliki lonac - 60 2024 hsm
Bitterness: 40.5 IBUsBoil Time: 60 min
Est OG: 1.059 (14.5° P)Mash Profile: HSM Ljeto 42l /66,7 C Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Two Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz IREKS Pale Ale Malt (3.0 SRM) Grain 1
11 lbs 0.37 oz IREKS Pilsner Malt (1.8 SRM) Grain 2
2 lbs 3.27 oz IREKS Munich Malt (10.2 SRM) Grain 3
2 lbs 3.27 oz IREKS Vienna Malt (4.6 SRM) Grain 4
8.82 oz BEST Red X (BESTMALZ) (15.2 SRM) Grain 5
8.82 oz Caramalt (Simpsons) (18.3 SRM) Grain 6
2 lbs 3.27 oz Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) Grain 7
0.35 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 8
0.53 oz Citra [12.0%] - Boil 10 min Hops 9
0.53 oz Mosaic [12.0%] - Boil 10 min Hops 10
0.53 oz Nelson Sauvin [12.0%] - Boil 10 min Hops 11
2.00 g Protafloc (Boil 10 min) Misc 12
1.00 Chiller (Boil 10 min) Misc 13
0.53 oz Citra [12.0%] - Boil 1 min Hops 14
0.53 oz Mosaic [12.0%] - Boil 1 min Hops 15
0.53 oz Nelson Sauvin [12.0%] - Boil 1 min Hops 16
1.06 oz Citra [12.0%] - Steep 20 min Hops 17
1.06 oz Mosaic [12.0%] - Steep 20 min Hops 18
1.06 oz Nelson Sauvin [12.0%] - Steep 20 min Hops 19
2.5 pkgs Safale American (DCL/Fermentis #US-05) Yeast 20
2.12 oz Citra [12.0%] - Dry Hop 4 days Hops 21
2.12 oz Mosaic [12.0%] - Dry Hop 4 days Hops 22
2.12 oz Nelson Sauvin [12.0%] - Dry Hop 4 days Hops 23

Taste Notes

Rekonstrukcija recepta 54

Ratings

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by soniyathakur

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