BeerSmith™ Recipes and Web Editor
Hef 
Extract Recipe
Submitted By: mansfim (Shared)Members can download and share recipes
| Brewer: Del | |
| Batch Size: 10.00 gal | Style: Weizen/Weissbier (15A) |
| Boil Size: 13.44 gal | Style Guide: BJCP 2008 |
| Color: 5.2 SRM | Equipment: Mike's Default Brew Equipment |
| Bitterness: 11.2 IBUs | Boil Time: 60 min |
| Est OG: 1.048 (11.9° P) | |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
| ABV: 4.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5 lbs | Wheat Dry Extract (8.0 SRM) | Dry Extract | 1 |
| 7 lbs | LME Golden Light (Briess) (4.0 SRM) | Extract | 2 |
| 1.00 oz | Hallertauer Mittelfrueh [4.0%] - Boil 60 min | Hops | 3 |
| 0.50 oz | Hallertauer Mittelfrueh [4.0%] - Boil 30 min | Hops | 4 |
| 0.50 oz | Hallertauer Mittelfrueh [4.0%] - Boil 5 min | Hops | 5 |
| 1.00 oz | Coriander Seed (Boil 5 min) | Misc | 6 |
| 1.0 pkgs | Hefeweizen Ale (White Labs #WLP300) | Yeast | 7 |