BeerSmith™ Recipes and Web Editor
Blonde Ale Light 
All Grain Recipe
Submitted By: Laurinho (Shared)Members can download and share recipes
| Batch Size: 7.66 gal | Style: Blonde Ale (18A) |
| Boil Size: 9.29 gal | Style Guide: BJCP 2015 |
| Color: 6.1 SRM | Equipment: BeerMax (até OG 1.050) |
| Bitterness: 12.2 IBUs | Boil Time: 60 min |
| Est OG: 1.045 (11.2° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.006 SG (1.6° P) | Fermentation: Ale, Two Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7 lbs 11.46 oz | Pale Ale (Agraria) (3.0 SRM) | Grain | 1 |
| 15.87 oz | Viking Wheat Malt (3.0 SRM) | Grain | 2 |
| 7.05 oz | GoldSwaen©Munich Dark (73.7 SRM) | Grain | 3 |
| 1 lbs 12.22 oz | Sugar, Table (Sucrose) [Boil] (1.0 SRM) | Sugar | 4 |
| 1.41 oz | Saaz [3.8%] - Boil 60 min | Hops | 5 |