MJ's Belgian Pale Ale

Extract Recipe

Submitted By: BulldogBrewery (Shared)
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Brewer: BreeBrew
Batch Size: 2.91 galStyle: Belgian Pale Ale (24B)
Boil Size: 2.64 galStyle Guide: BJCP 2015
Color: 10.7 SRMEquipment: Brouwpan
Bitterness: 23.2 IBUsBoil Time: 0 min
Est OG: 1.074 (17.9° P)
Est FG: 1.011 SG (2.8° P)Fermentation: Ale, Two Stage
ABV: 8.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
2.64 gal Harderbroeks Oer Water 1
3 lbs 11.97 oz Mangrove Jack's Belgian Pale Ale beerpouch [Boil] (12.7 SRM) Extract 2
1 lbs 5.16 oz Pure Liquid Malt extract light (Mangrove Jack's) [Boil] (3.0 SRM) Extract 3
1.0 pkgs Belgian Ale (Mangrove Jack's #M41) Yeast 4

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