Jeffy the Elder 
All Grain Recipe
Submitted By: jeffboy (Shared)
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| Brewer: Jeffboy Brews | |
| Batch Size: 5.25 gal | Style: Double IPA (22A) |
| Boil Size: 7.00 gal | Style Guide: BJCP 2015 |
| Color: 5.7 SRM | Equipment: Jeff's BIAB |
| Bitterness: 255.5 IBUs | Boil Time: 60 min |
| Est OG: 1.078 (18.8° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.016 SG (4.2° P) | Fermentation: Ale, Single Stage |
| ABV: 8.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 12 lbs 12.80 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 13.76 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
| 4.48 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
| 1 lbs |
Corn Sugar (Dextrose) [Boil] (0.0 SRM) |
Sugar |
4 |
| 3.00 oz |
Warrior [15.0%] - Boil 60 min |
Hops |
5 |
| 0.50 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
6 |
| 1.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 30 min |
Hops |
7 |
| 1.00 oz |
Simcoe [13.0%] - Boil 30 min |
Hops |
8 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
| 2.25 oz |
Centennial [10.0%] - Steep 10 min |
Hops |
10 |
| 1.00 oz |
Simcoe [13.0%] - Steep 10 min |
Hops |
11 |
| 1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
12 |
| 3.00 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 5 days |
Hops |
13 |
| 1.75 oz |
Centennial [10.0%] - Dry Hop 5 days |
Hops |
14 |
| 1.75 oz |
Simcoe [13.0%] - Dry Hop 5 days |
Hops |
15 |
Notes
Kegged - 4/21/24
Tapped - 5/This Recipe Has Not Been Rated
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