Ingredients
Amount |
Name |
Type |
# |
3.49 gal |
London, England |
Water |
1 |
2 lbs 3.27 oz |
Lager Malt (2.0 SRM) |
Grain |
2 |
1 lbs 13.98 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
3 |
14.11 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
7.05 oz |
Caramunich Malt (56.0 SRM) |
Grain |
5 |
0.88 oz |
Carafa III (525.0 SRM) |
Grain |
6 |
0.26 oz |
Galena [14.1%] - First Wort |
Hops |
7 |
0.14 oz |
Cluster [7.8%] - Boil 20 min |
Hops |
8 |
0.25 oz |
Bramling Cross [7.3%] - Boil 10 min |
Hops |
9 |
1.0 pkgs |
American Ale II (Wyeast Labs #1272) |
Yeast |
10 |
0.25 oz |
Bramling Cross [7.3%] - Dry Hop 7 days |
Hops |
11 |