Ingredients
Amount |
Name |
Type |
# |
1.00 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
4 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
3 lbs |
Pilsner (2 Row) UK (1.0 SRM) |
Grain |
3 |
1 lbs 8.00 oz |
Munich Malt - 20L (20.0 SRM) |
Grain |
4 |
1 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
5 |
8.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
6 |
8.00 oz |
Honey Malt (25.0 SRM) |
Grain |
7 |
1.00 oz |
Northern Brewer [8.5%] - First Wort |
Hops |
8 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
1.00 oz |
Willamette [5.5%] - Boil 0 min |
Hops |
10 |
0.50 oz |
Northern Brewer [8.5%] - Steep 60 min |
Hops |
11 |
1.0 pkgs |
California Lager (Wyeast Labs #2112) |
Yeast |
12 |