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Earth Eagle Gangsta 
All Grain Recipe
Submitted By: GNABrewer1 (Shared)Members can download and share recipes
| Batch Size: 620.00 gal | Style: Festbier (4B) |
| Boil Size: 744.00 gal | Style Guide: BJCP 2021 |
| Color: 4.8 SRM | Equipment: GNA 20 BBL System |
| Bitterness: 54.9 IBUs | Boil Time: 60 min |
| Est OG: 1.065 (16.0° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.016 SG (4.2° P) | Fermentation: Ale, Two Stage |
| ABV: 6.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 600 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 605 lbs | Pale Malt, Maris Otter (3.0 SRM) | Grain | 2 |
| 82 lbs 8.00 oz | Munich Malt - 10L (10.0 SRM) | Grain | 3 |
| 5 lbs | Cascade [5.0%] - Boil 60 min | Hops | 4 |
| 7 lbs | Amarillo [9.2%] - Steep 50 min | Hops | 5 |
| 7 lbs | Cascade [5.0%] - Steep 50 min | Hops | 6 |
| 10 lbs | Centennial [9.3%] - Steep 50 min | Hops | 7 |