Coriander/Orange Peel PA - "Sidtra" 
All Grain Recipe
Submitted By: sidchu (Shared)
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| Brewer: Mike and Sid | |
| Batch Size: 6.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 6.99 gal | Style Guide: BJCP 2015 |
| Color: 8.5 SRM | Equipment: Brewery |
| Bitterness: 40.7 IBUs | Boil Time: 90 min |
| Est OG: 1.061 (14.9° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 6.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 5.00 gal |
Los Angeles, CA (East) |
Water |
1 |
| 12 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
| 8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
| 8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
4 |
| 8.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
5 |
| 0.20 oz |
Northern Brewer [8.5%] - Boil 90 min |
Hops |
6 |
| 0.75 oz |
Cascade [5.5%] - Boil 90 min |
Hops |
7 |
| 0.50 oz |
Perle [8.0%] - Boil 90 min |
Hops |
8 |
| 0.25 oz |
Amarillo Gold [8.5%] - Boil 30 min |
Hops |
9 |
| 0.25 oz |
Citra [12.0%] - Boil 30 min |
Hops |
10 |
| 1.00 oz |
Coriander Seed (Boil 10 min) |
Misc |
11 |
| 2.00 oz |
Orange Peel, Sweet (Boil 10 min) |
Misc |
12 |
| 1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
13 |
| 0.75 oz |
Cascade [5.5%] - Dry Hop 14 days |
Hops |
14 |
Notes
06/15/2014 - OG 1.046
12/27/2014 - OG 1.045
1/10/2016 - OG 1.054 with FG 1.014 on 1/23/2016t
3/31/2017 - grain bill increased 2lb to increase abv
4/2/2017 - OG 1.063This Recipe Has Not Been Rated
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