Brucies Cascade of Gold - Golden Hoppy Ale (2 ratings)

All Grain Recipe

Submitted By: BruceDenney (Shared)
Members can download and share recipes

Brewer: Bruce (modified from Black Hen)
Batch Size: 6.60 galStyle: English IPA (14A)
Boil Size: 10.05 galStyle Guide: BJCP 2008
Color: 4.6 SRMEquipment: Pot (13 Gal/50 L) - BIAB
Bitterness: 42.6 IBUsBoil Time: 90 min
Est OG: 1.056 (13.9° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.016 SG (4.2° P)Fermentation: Ale, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 3.01 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
1 lbs 13.93 oz Wheat, Torrified (1.7 SRM) Grain 2
2.25 oz Cascade [5.5%] - Boil 90 min Hops 3
1.05 oz Cascade [5.5%] - Boil 10 min Hops 4
2.09 oz Cascade [5.5%] - Boil 5 min Hops 5
0.50 oz Cascade [5.5%] - Dry Hop 7 days Hops 6

Ratings

by BruceDenney

BUENA

by Werbach71

x
This website is using cookies. More info. That's Fine