Czech, Czech Sibilance v1.1

All Grain Recipe

Submitted By: atlref (Shared)
Members can download and share recipes

Brewer: Rainy Day Brewery
Batch Size: 10.50 galStyle: Czech Premium Pale Lager ( 3B)
Boil Size: 13.41 galStyle Guide: BJCP 2021
Color: 4.5 SRMEquipment: Blichman 20 Gallon RIMS Rev 3 - 78%
Bitterness: 36.3 IBUsBoil Time: 90 min
Est OG: 1.044 (11.1° P)Mash Profile: Decoction Mash, Double
Est FG: 1.009 SG (2.3° P)Fermentation: Lager, Two Stage
ABV: 4.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
16.28 gal MY WATER PROFILE COBB COUNTY Water 1
4.33 ml Lactic Acid (Mash 0 min) Misc 2
1.63 g Calcium Chloride (Mash 60 min) Misc 3
15 lbs Pilsner Malt - Inventory (2.0 SRM) Grain 4
8.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 5
8.00 oz Melanoidin (Weyermann) (30.0 SRM) Grain 6
1.25 oz Premiant [7.5%] - Boil 60 min Hops 7
2.00 oz Sladek [5.0%] - Boil 20 min Hops 8
1.50 oz Sladek [5.0%] - Boil 5 min Hops 9
2.0 pkgs Pilsner II (Omega #OYL-108) Yeast 10

Notes

ran first step of decoction for 25 min before pulling first decoction--- pre heated decon pot with sparge water before putting in grains. will hold decoction at 145 for 10 min before bringing to boil. did full 20 min decoc boil. added back to main mash raised from 122 to 140. ran for 5 min and pulled second decoc PH meas at 10 min was 5.70 this was high the same as previous brew also

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine