Tantalus Strata Pale Ale

All Grain Recipe

Submitted By: PovertyFlatBrewing (Shared)
Members can download and share recipes

Brewer: Poverty Flat Brewing
Batch Size: 6.00 galStyle: American Amber Ale (6B)
Boil Size: 7.55 galStyle Guide: BJCP 1999
Color: 8.2 SRMEquipment: Poverty Flat
Bitterness: 62.3 IBUsBoil Time: 60 min
Est OG: 1.051 (12.7° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.2° P)Fermentation: Ale, Single Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs 12.80 oz Gambrinus IPA Malt (2.3 SRM) Grain 1
4 lbs 12.80 oz Pale Malt, Maris Otter (3.0 SRM) Grain 2
1 lbs 8.00 oz Rye Malt (Weyermann) (3.0 SRM) Grain 3
12.00 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 4
4.00 oz Carafoam (Weyermann) (2.0 SRM) Grain 5
1.00 oz Simcoe [13.0%] - Boil 30 min Hops 6
0.75 oz Juniper Berries (Boil 30 min) Misc 7
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 8
1.00 tsp Yeast Nutrient (Boil 15 min) Misc 9
1.00 oz Strata [10.3%] - Boil 10 min Hops 10
1.00 oz Strata [10.3%] - Boil 5 min Hops 11
2.00 oz Strata [12.5%] - Steep 0 min Hops 12
1.0 pkgs Juice (Imperial Yeast #A38) Yeast 13
4.00 oz Columbus/Tomahawk/Zeus (CTZ) [15.0%] - Dry Hop 3 days Hops 14

Notes

Grain temp 55 Mash Temp 151 Sparge temp 170

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine