Ingredients
Amount |
Name |
Type |
# |
4.00 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
1 |
4.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
4.00 oz |
Chocolate Malt (450.0 SRM) |
Grain |
3 |
4.00 oz |
Special Roast (50.0 SRM) |
Grain |
4 |
8 lbs |
Pale Liquid Extract (8.0 SRM) |
Extract |
5 |
1.00 oz |
Bravo [15.5%] - Boil 60 min |
Hops |
6 |
1.00 oz |
Fuggles [4.5%] - Boil 15 min |
Hops |
7 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
8 |
1.0 pkgs |
British Ale (White Labs #WLP005) |
Yeast |
9 |
1.0 pkgs |
British Ale Yeast (Wyeast Labs #1098) |
Yeast |
10 |