Ingredients
Amount |
Name |
Type |
# |
60 lbs |
BEST Wheat Malt Dark (BESTMALZ) (9.1 SRM) |
Grain |
1 |
30 lbs |
Floor Malted Bohemian Dark Pilsner (Weyermann) (5.0 SRM) |
Grain |
2 |
12 lbs |
Munich I (Weyermann) (7.1 SRM) |
Grain |
3 |
3 lbs |
Caramel Malt - 40L (Briess) (40.0 SRM) |
Grain |
4 |
3 lbs |
Special B (Dingemans) (147.5 SRM) |
Grain |
5 |
1 lbs 8.00 oz |
Pale Chocolate (200.0 SRM) |
Grain |
6 |
4 lbs |
Rice Hulls (0.0 SRM) |
Adjunct |
7 |
3.00 oz |
Hallertau Magnum [17.0%] - Boil 60 min |
Hops |
8 |
1.0 pkgs |
Hefeweizen Ale (White Labs #WLP300) |
Yeast |
9 |
1.0 pkgs |
Weihenstephan Weizen (Wyeast Labs #3068) |
Yeast |
10 |