
21 Blå kusten DIPA 
All Grain Recipe
Submitted By: kalleVastervik (Shared)Members can download and share recipes
Brewer: Kalle | |
Batch Size: 5.28 gal | Style: Imperial IPA (14C) |
Boil Size: 6.25 gal | Style Guide: BJCP 2008 |
Color: 8.9 SRM | Equipment: Pot and cooler (36 L) - BIAB |
Bitterness: 79.4 IBUs | Boil Time: 90 min |
Est OG: 1.081 (19.5° P) | Mash Profile: BIAB, two step 62/70 |
Est FG: 1.021 SG (5.3° P) | Fermentation: Ale, Single Stage |
ABV: 7.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
13 lbs 3.64 oz | Palealemalt (2.5 SRM) | Grain | 1 |
1 lbs 1.64 oz | Wheat Malt (3.0 SRM) | Grain | 2 |
10.58 oz | Crystal 100 (50.8 SRM) | Grain | 3 |
1 lbs 1.64 oz | Sugar, Table (Sucrose) (1.0 SRM) | Sugar | 4 |
1.41 oz | Admiral [14.8%] - Boil 60 min | Hops | 5 |
0.88 oz | Chinook [10.0%] - Boil 10 min | Hops | 6 |
0.88 oz | Simcoe [10.0%] - Boil 10 min | Hops | 7 |
0.88 oz | Chinook [10.0%] - Boil 1 min | Hops | 8 |
0.88 oz | Simcoe [10.0%] - Boil 1 min | Hops | 9 |
2.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 10 |
1.76 oz | Chinook [10.0%] - Dry Hop 7 days | Hops | 11 |
1.76 oz | Simcoe [10.0%] - Dry Hop 7 days | Hops | 12 |