Idiotlightipa

Brewer: Michael F. Copado
Batch Size: 5.00 gal	Style: American IPA (14B)
Boil Size: 3.50 gal	Style Guide: BJCP 2008
Color: 12.6 SRM	Equipment: Kitchen Setup 4.5 gallon Pot/5 gallon cooler
Bitterness: 58.3 IBUs	Boil Time: 60 min
Est OG: 1.056 (13.9° P)	Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.008 SG (2.0° P)	Fermentation: Ale, Single Stage
ABV: 6.4%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
7 lbs 8.00 oz	Pale Ale Malt 2-Row (Briess) (3.5 SRM)	Grain	1
2 lbs	Caramel/Crystal Malt - 40L (40.0 SRM)	Grain	2
0.25 oz	Nugget [13.0%] - First Wort	Hops	3
0.23 oz	Chinook [13.0%] - Boil 60 min	Hops	4
0.23 oz	Nugget [13.0%] - Boil 60 min	Hops	5
0.45 oz	Cascade [5.5%] - Boil 30 min	Hops	6
0.45 oz	Columbus (Tomahawk) [14.0%] - Boil 30 min	Hops	7
0.45 oz	Centennial [10.0%] - Boil 15 min	Hops	8
0.25 oz	Cascade [5.5%] - Boil 0 min	Hops	9
0.25 oz	Centennial [10.0%] - Boil 0 min	Hops	10
0.25 oz	Chinook [13.0%] - Boil 0 min	Hops	11
0.25 oz	Columbus (Tomahawk) [14.0%] - Boil 0 min	Hops	12
2.0 pkgs	California Ale (White Labs #WLP001)	Yeast	13
11.91 oz	Brown Sugar, Light (8.0 SRM)	Sugar	14
0.25 oz	Cascade [5.5%] - Dry Hop 7 days	Hops	15
0.25 oz	Centennial [10.0%] - Dry Hop 7 days	Hops	16
0.25 oz	Chinook [13.0%] - Dry Hop 7 days	Hops	17
0.25 oz	Columbus (Tomahawk) [14.0%] - Dry Hop 7 days	Hops	18

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