IPA - Birthday Boy 3
All Grain Recipe
Submitted By: Jonka (Shared)
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Brewer: Jon | |
Batch Size: 2.11 gal | Style: American IPA (14B) |
Boil Size: 3.48 gal | Style Guide: BJCP 2008 |
Color: 7.8 SRM | Equipment: Biltema 25lit - BIAB |
Bitterness: 52.7 IBUs | Boil Time: 60 min |
Est OG: 1.058 (14.4° P) | Mash Profile: BIAB, Medium Body |
Est FG: 1.013 SG (3.2° P) | Fermentation: Ale, Two Stage |
ABV: 6.0% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
4 lbs 6.55 oz |
Pale Malt (Weyermann) (3.3 SRM) |
Grain |
1 |
3.53 oz |
Carahell (Weyermann) (13.0 SRM) |
Grain |
2 |
3.53 oz |
Caramunich I (Weyermann) (51.0 SRM) |
Grain |
3 |
3.53 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
0.18 oz |
Amarillo Gold [8.8%] - Boil 60 min |
Hops |
5 |
0.53 oz |
Amarillo Gold [8.8%] - Boil 20 min |
Hops |
6 |
0.35 oz |
Citra [13.8%] - Boil 20 min |
Hops |
7 |
0.71 oz |
Citra [13.8%] - Boil 0 min |
Hops |
8 |
0.35 oz |
Amarillo Gold [8.8%] - Boil 0 min |
Hops |
9 |
0.6 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
0.88 oz |
Citra [13.8%] - Dry Hop 4 days |
Hops |
11 |
0.35 oz |
Amarillo Gold [8.8%] - Dry Hop 4 days |
Hops |
12 |
Taste Notes
Mycket god IPA.This Recipe Has Not Been Rated