Blind pig
All Grain Recipe
Submitted By: montanabrewer10 (Shared)Members can download and share recipes
Batch Size: 5.00 gal | Style: American IPA (14B) |
Boil Size: 6.53 gal | Style Guide: BJCP 2008 |
Color: 5.7 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 0.0 IBUs | Boil Time: 60 min |
Est OG: 1.057 (14.1° P) | Mash Profile: Single Infusion, Medium Body |
Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Two Stage |
ABV: 5.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
10 lbs | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
4.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
4.00 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 3 |