Sugar shine
All Grain Recipe
Submitted By: Iskatelakai425 (Shared)Members can download and share recipes
Brewer: Anthony | |
Batch Size: 10.00 gal | Style: American Amber Ale (10B) |
Boil Size: 13.44 gal | Style Guide: BJCP 2008 |
Color: 2.7 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain |
Bitterness: 0.0 IBUs | Boil Time: 60 min |
Est OG: 1.120 (28.0° P) | Mash Profile: Single Infusion, Full Body |
Est FG: 0.973 SG (-7.1° P) | Fermentation: Ale, Two Stage |
ABV: 19.7% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
26 lbs | Sugar, Table (Sucrose) (1.0 SRM) | Sugar | 1 |