Ingredients
Amount |
Name |
Type |
# |
21 lbs 8.67 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
2 lbs 1.15 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
14.67 oz |
Carafoam (2.0 SRM) |
Grain |
3 |
14.67 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
14.67 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
5 |
2.29 oz |
Citra [12.5%] - Boil 15 min |
Hops |
6 |
2.29 oz |
Citra [12.5%] - Boil 10 min |
Hops |
7 |
2.29 oz |
Citra [12.5%] - Boil 5 min |
Hops |
8 |
2.29 oz |
Citra [12.5%] - Boil 1 min |
Hops |
9 |
1.8 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
10 |
5.50 oz |
Citra [12.5%] - Dry Hop 6 days |
Hops |
11 |