71 - White IPA - Recipe - BeerSmith Cloud

71 - White IPA

Brewer: Mafia
Batch Size: 6.08 gal	Style: White IPA (21B)
Boil Size: 7.53 gal	Style Guide: BJCP 2015
Color: 3.1 SRM	Equipment: Grainfather Connect (Mirko)
Bitterness: 106.3 IBUs	Boil Time: 60 min
Est OG: 1.046 (11.4° P)	Mash Profile: Temperature Mash, 1 Step, Light Body
Est FG: 1.009 SG (2.2° P)	Fermentation: ALE, 1 travasi
ABV: 4.9%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
3.00 g	Acido Citrico (Mash 60 min)	Misc	1
9 lbs 14.73 oz	Heidelberg Pils (BESTMALZ) (1.5 SRM)	Grain	2
1 lbs 1.64 oz	BEST Heidelberg Wheat Malt (BESTMALZ) (1.5 SRM)	Grain	3
1 lbs 1.64 oz	Fiocchi di Avena (Oats) (1.0 SRM)	Grain	4
7.05 oz	BEST Caramel Pils (BESTMALZ) (2.5 SRM)	Grain	5
0.35 oz	Columbus (Tomahawk) [14.0%] - Boil 60 min	Hops	6
0.71 oz	Amarillo 2022 [9.9%] - Boil 5 min	Hops	7
0.71 oz	Ekuanot [14.4%] - Boil 5 min	Hops	8
0.71 oz	Simcoe [13.0%] - Boil 5 min	Hops	9
0.88 oz	Amarillo 2022 [9.9%] - Boil 1 min	Hops	10
0.88 oz	Ekuanot [14.4%] - Boil 1 min	Hops	11
0.88 oz	Simcoe [13.0%] - Boil 1 min	Hops	12
1.0 pkgs	Safale American US05 (Fermentis #US-05)	Yeast	13
0.88 oz	Cryo - Ekuanot (Eukanot) [25.5%] - Dry Hop 0 days	Hops	14
0.88 oz	Cryo Amarillo® [14.3%] - Dry Hop 0 days	Hops	15
0.71 oz	Cryo - Sabro [20.5%] - Dry Hop 0 days	Hops	16