Firestone Walker Union Jack Clone 3 gal

All Grain Recipe

Submitted By: rslepster (Shared)
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Brewer: Sleprock
Batch Size: 3.00 galStyle: American IPA (21A)
Boil Size: 4.45 galStyle Guide: BJCP 2015
Color: 8.2 SRMEquipment: All Grain - Standard 5 Gal/19l Batch - Cooler
Bitterness: 41.4 IBUsBoil Time: 60 min
Est OG: 1.073 (17.7° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.019 SG (4.9° P)Fermentation: Ale, Single Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 11.83 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 8.47 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 2
11.04 oz Pale Malt, Maris Otter (3.0 SRM) Grain 3
7.32 oz Carapils (Briess) (1.5 SRM) Grain 4
0.39 oz Warrior [15.0%] - Boil 60 min Hops 5
0.52 oz Amarillo [9.2%] - Steep 15 min Hops 6
0.52 oz Cascade [5.5%] - Steep 15 min Hops 7
0.52 oz Centennial [10.0%] - Steep 15 min Hops 8
1.0 pkgs California Ale (White Labs #WLP001) Yeast 9
0.93 oz Cascade [5.5%] - Dry Hop 12 days Hops 10
0.93 oz Centennial [10.0%] - Dry Hop 12 days Hops 11
0.64 oz Cascade [5.5%] - Dry Hop 5 days Hops 12
0.64 oz Centennial [10.0%] - Dry Hop 5 days Hops 13
0.30 oz Amarillo [9.2%] - Dry Hop 5 days Hops 14
0.30 oz Simcoe [13.0%] - Dry Hop 5 days Hops 15

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