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Honey Kolsch - All Grain 
All Grain Recipe
Submitted By: anthonysleck (Shared)Members can download and share recipes
| Brewer: Anthony Sleck | |
| Batch Size: 5.50 gal | Style: Kölsch (5B) |
| Boil Size: 6.82 gal | Style Guide: BJCP 2015 |
| Color: 4.3 SRM | Equipment: BrewZilla 35L Gen4 |
| Bitterness: 22.5 IBUs | Boil Time: 60 min |
| Est OG: 1.048 (11.9° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
| ABV: 4.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1 lbs | Rice Hulls (0.0 SRM) | Adjunct | 1 |
| 6 lbs 12.00 oz | Pilsner Malt (Rahr) (1.7 SRM) | Grain | 2 |
| 1 lbs | White Wheat Malt (2.4 SRM) | Grain | 3 |
| 4.00 oz | American Honey Malt (Briess) (25.0 SRM) | Grain | 4 |
| 1.00 oz | Vanguard [5.5%] - Boil 60 min | Hops | 5 |
| 1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 6 |
| 1 lbs | Honey [Primary] (6.0 SRM) | Honey | 7 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 8 |