Summer Lite

All Grain Recipe

Submitted By: TerryLewis (Shared)
Members can download and share recipes

Brewer: Terry Lewis
Batch Size: 11.50 galStyle: Cream Ale (1C)
Boil Size: 14.24 galStyle Guide: BJCP 2015
Color: 3.1 SRMEquipment: Terry's Equipment 12G
Bitterness: 14.5 IBUsBoil Time: 60 min
Est OG: 1.041 (10.3° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.007 SG (1.8° P)Fermentation: Ale, Two Stage
ABV: 4.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
6 lbs 9.82 oz Pale Malt (2 Row) US (2.0 SRM) Grain 2
15.87 oz Sugar, Table (Sucrose) [Boil] (1.0 SRM) Sugar 3
0.75 oz Magnum [12.0%] - Boil 45 min Hops 4
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 5

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine