Big Kahuna

All Grain Recipe

Submitted By: gohsm155 (Shared)
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Batch Size: 1000.00 galStyle: American Amber Ale (6B)
Boil Size: 1030.00 galStyle Guide: BJCP 1999
Color: 4.5 SRMEquipment: 30 BBL Brewhouse
Bitterness: 34.2 IBUsBoil Time: 60 min
Est OG: 1.077 (18.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.019 SG (4.9° P)Fermentation: Ale, Two Stage
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
1925 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
385 lbs White Wheat Malt (2.4 SRM) Grain 2
300 lbs Oats, Flaked (1.0 SRM) Grain 3
7 lbs Chinook [13.0%] - Boil 5 min Hops 4
8 lbs Denali (Exp 06277) [14.0%] - Steep 30 min Hops 5
7 lbs El Dorado [15.0%] - Steep 30 min Hops 6
8 lbs Chinook [13.0%] - Steep 20 min Hops 7
8 lbs Denali (Exp 06277) [14.0%] - Steep 20 min Hops 8
7 lbs El Dorado [15.0%] - Steep 20 min Hops 9

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