AG#7 BBF Southville Hop 
All Grain Recipe
Submitted By: chesilboy (Shared)
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| Brewer: IronBlue | |
| Batch Size: 6.87 gal | Style: American IPA (14B) |
| Boil Size: 10.17 gal | Style Guide: BJCP 2008 |
| Color: 8.5 SRM | Equipment: IronBlue (26L , 65%, 90 mins, 6.5L BO) |
| Bitterness: 60.6 IBUs | Boil Time: 90 min |
| Est OG: 1.060 (14.8° P) | Mash Profile: IronBlue Mash Tun |
| Est FG: 1.011 SG (2.8° P) | Fermentation: 14 Primary, 5 Dry Hop, 3 Cold Crash |
| ABV: 6.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 14 lbs 10.57 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
| 1 lbs 1.64 oz |
Wheat Malt (1.5 SRM) |
Grain |
2 |
| 12.35 oz |
Crystal Malt (68.5 SRM) |
Grain |
3 |
| 5.29 oz |
Caramalt (14.2 SRM) |
Grain |
4 |
| 0.99 oz |
Columbus (Tomahawk) [16.1%] - Boil 90 min |
Hops |
5 |
| 0.25 items |
Protafloc tablet (Boil 15 min) |
Misc |
6 |
| 1.76 oz |
Cascade [7.2%] - Boil 5 min |
Hops |
7 |
| 1.76 oz |
Centennial [10.3%] - Boil 5 min |
Hops |
8 |
| 1.76 oz |
Simcoe [15.0%] - Boil 5 min |
Hops |
9 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
| 1.76 oz |
Cascade [7.2%] - Dry Hop 5 days |
Hops |
11 |
| 1.76 oz |
Centennial [10.3%] - Dry Hop 5 days |
Hops |
12 |
| 1.76 oz |
Simcoe [15.0%] - Dry Hop 5 days |
Hops |
13 |
Taste Notes
Very good. Extremely close to the original on flavour profile, and identical cloudy orange appearance.Notes
Brewed once on 21st March 2014
This Recipe Has Not Been Rated
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