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She danced within the Amber 
(1 ratings)
All Grain Recipe
Submitted By: VynHopper (Shared)Members can download and share recipes
| Brewer: Vyn | |
| Batch Size: 10.00 gal | Style: American Amber Ale (19A) |
| Boil Size: 13.44 gal | Style Guide: BJCP 2015 |
| Color: 14.7 SRM | Equipment: All Grain - Large 10 Gal/38 l - Stainless |
| Bitterness: 31.1 IBUs | Boil Time: 60 min |
| Est OG: 1.052 (12.8° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 15 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 2 lbs | Caramel/Crystal Malt -120L (120.0 SRM) | Grain | 2 |
| 2 lbs | Munich Malt (9.0 SRM) | Grain | 3 |
| 1 lbs | Carared (20.0 SRM) | Grain | 4 |
| 1.00 oz | Mosaic (HBC 369) [12.2%] - Boil 60 min | Hops | 5 |
| 1.00 oz | Citra [12.0%] - Steep 30 min | Hops | 6 |
| 2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
Might be a good one
by VynHopper