RBs Haizy IPA(1.2)

All Grain Recipe

Submitted By: Roastin (Shared)
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Brewer: RB
Batch Size: 7.93 galStyle: Specialty IPA (21B)
Boil Size: 8.49 galStyle Guide: BJCP 2015
Color: 4.9 SRMEquipment: 35l Brewzilla
Bitterness: 45.0 IBUsBoil Time: 30 min
Est OG: 1.062 (15.1° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Two Stage
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 7.08 oz Gladfield Ale Malt (2.8 SRM) Grain 1
5 lbs 7.08 oz Gladfield Pilsner Malt (1.9 SRM) Grain 2
3 lbs 0.33 oz Gladfield Rolled Oats (BLM) (2.8 SRM) Grain 3
3 lbs 0.33 oz Gladfield Wheat Malt (2.1 SRM) Grain 4
1 lbs 3.35 oz Gladfield Gladiator Malt (4.2 SRM) Grain 5
0.55 oz Magnum [11.0%] - Boil 30 min Hops 6
2.31 oz Centennial [10.0%] - Steep 10 min Hops 7
2.31 oz Galaxy [14.0%] - Steep 10 min Hops 8
2.31 oz Simcoe [13.0%] - Steep 10 min Hops 9
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10

This Recipe Has Not Been Rated

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