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Spotted Cow Clone 
(1 ratings)
All Grain Recipe
Submitted By: srosti (Shared)Members can download and share recipes
| Brewer: Shawn Rosti | |
| Batch Size: 5.00 gal | Style: Cream Ale ( 6A) |
| Boil Size: 5.70 gal | Style Guide: BJCP 2008 |
| Color: 3.4 SRM | Equipment: Shawn's All Grain |
| Bitterness: 17.0 IBUs | Boil Time: 60 min |
| Est OG: 1.045 (11.2° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.009 SG (2.2° P) | Fermentation: Lager, Single Stage |
| ABV: 4.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
| 6.40 oz | Corn, Flaked (1.3 SRM) | Grain | 3 |
| 4.00 oz | Barley, Flaked (1.7 SRM) | Grain | 4 |
| 0.50 oz | Cluster [7.0%] - Boil 45 min | Hops | 5 |
| 1.00 | Whirlfloc Tablet (Boil 15 min) | Misc | 6 |
| 0.25 oz | Cluster [7.0%] - Boil 15 min | Hops | 7 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 8 |
Nice Cream Ale Recipe
by BrewdogThrow in a 1/4 lb of naked oats for a twist. Excellent. Hops are well suited.