Ingredients
Amount |
Name |
Type |
# |
11 lbs 4.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
2 lbs 12.00 oz |
Rye Malt (4.7 SRM) |
Grain |
2 |
1 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
8.00 oz |
White Wheat Malt (2.4 SRM) |
Grain |
5 |
1 lbs |
Rice Hulls (0.0 SRM) |
Adjunct |
6 |
1.00 oz |
Mt. Hood [6.0%] - First Wort |
Hops |
7 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
8 |
1.00 oz |
Mt. Hood [6.0%] - Boil 30 min |
Hops |
9 |
1.00 oz |
Mt. Hood [6.0%] - Boil 0 min |
Hops |
10 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 7 days |
Hops |
11 |