hoppily ever after 2

All Grain Recipe

Submitted By: tdogtt10 (Shared)
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Batch Size: 6.00 galStyle: American IPA (14B)
Boil Size: 7.56 galStyle Guide: BJCP 2008
Color: 7.1 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 67.3 IBUsBoil Time: 60 min
Est OG: 1.060 (14.7° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.015 SG (3.8° P)Fermentation: Ale, Two Stage
ABV: 5.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 12.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
8.00 oz Melanoiden Malt (20.0 SRM) Grain 2
8.00 oz Carafoam (2.0 SRM) Grain 3
8.00 oz Vienna Malt (3.5 SRM) Grain 4
8.00 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 5
0.25 oz Citra [12.0%] - First Wort Hops 6
0.25 oz Mosaic (HBC 369) [12.2%] - First Wort Hops 7
0.25 oz Galaxy [14.0%] - First Wort Hops 8
0.33 oz Mosaic (HBC 369) [12.2%] - Boil 15 min Hops 9
0.33 oz Galaxy [14.0%] - Boil 15 min Hops 10
0.33 oz Citra [12.0%] - Boil 15 min Hops 11
0.33 oz Citra [12.0%] - Boil 10 min Hops 12
0.33 oz Mosaic (HBC 369) [12.2%] - Boil 10 min Hops 13
0.33 oz Galaxy [14.0%] - Boil 10 min Hops 14
0.33 oz Citra [12.0%] - Boil 5 min Hops 15
0.33 oz Mosaic (HBC 369) [12.2%] - Boil 5 min Hops 16
0.33 oz Galaxy [14.0%] - Boil 5 min Hops 17
0.50 oz Citra [12.0%] - Boil 1 min Hops 18
0.50 oz Mosaic (HBC 369) [12.2%] - Boil 1 min Hops 19
0.50 oz Galaxy [14.0%] - Boil 1 min Hops 20
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 21

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