Denver Rule of Thirds Pale Ale
All Grain Recipe
Submitted By: cfrazier77 (Shared)Members can download and share recipes
Brewer: Craig Frazier | |
Batch Size: 5.25 gal | Style: American Pale Ale (18B) |
Boil Size: 6.25 gal | Style Guide: BJCP 2015 |
Color: 0.0 SRM | Equipment: ANVIL Foundry 10.5 (5 gal batch) size |
Bitterness: 0.0 IBUs | Boil Time: 60 min |
Est OG: 1.000 (-0.0° P) | Mash Profile: BIAB, Light Body |
Est FG: 1.000 SG (-0.0° P) | Fermentation: My Aging Profile |
ABV: 0.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
No ingredients |