Judge's Best Blonde Ale 
All Grain Recipe
Submitted By: JudgeBrewing (Shared)
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| Brewer: Judge Brewing | |
| Batch Size: 5.50 gal | Style: Blonde Ale (18A) |
| Boil Size: 6.73 gal | Style Guide: BJCP 2015 |
| Color: 4.2 SRM | Equipment: Unibrau V.3 23L (6G) batch |
| Bitterness: 23.7 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.3° P) | Mash Profile: BIAB, Medium-Light Body |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
| ABV: 5.6% | Taste Rating: 0.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 3.06 g |
Calcium Chloride (Mash 60 min) |
Misc |
1 |
| 2.44 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
2 |
| 1.93 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
3 |
| 7 lbs |
Pale Malt (2 Row), NW Pale (2.0 SRM) |
Grain |
4 |
| 1 lbs |
Pilsner (2 Row) (1.5 SRM) |
Grain |
5 |
| 1 lbs |
White Wheat Malt (2.4 SRM) |
Grain |
6 |
| 8.00 oz |
CaraHell (13.0 SRM) |
Grain |
7 |
| 4.00 oz |
Acid Malt (3.0 SRM) |
Grain |
8 |
| 0.25 oz |
Galena [11.8%] - Boil 55 min |
Hops |
9 |
| 0.25 oz |
Cascade [5.2%] - Boil 25 min |
Hops |
10 |
| 0.25 oz |
Columbus (Tomahawk) [14.4%] - Boil 15 min |
Hops |
11 |
| 0.25 oz |
Cascade [5.2%] - Boil 10 min |
Hops |
12 |
| 0.50 oz |
Cascade [5.2%] - Boil 5 min |
Hops |
13 |
| 1.0 pkgs |
German Ale/Kolsch (White Labs #WLP029) |
Yeast |
14 |
Taste Notes
Crisp, clean, clear easy drinking blond ale. Just what I was shooting for.This Recipe Has Not Been Rated
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